Ingredient: pomegranate molasses
Recipes
![](/files/recipes/175/thumb/cropped/23 Muhammara.jpg)
Muhammara
Muhammara is a classic Levantine dip made with roasted red peppers and walnuts. Usually thickened with bread, Chef Kurt uses cooked red lentils instead. Use a food processor if you want a smooth texture. For more texture, use a mortar and pestle.